Bimo Kuncoro Jati, Shafa Radiva Assyam, Erris Kusumawidjaya, Rr Christiana Mayang Anggraeni Stj, and Kezia Elsty. “When Popular Isn’t Profitable: A Menu Engineering Analysis of an Indian Fine Dining Restaurant in Jakarta”. Jurnal Ekonomi, Manajemen Pariwisata dan Perhotelan 5, no. 3 (July 22, 2026): 276–285. Accessed July 26, 2026. https://journalcenter.org/index.php/jempper/article/view/7752.